snackrack:

1 cup whole wheat flour

1/2 cup of water

2 tablespoons of olive oil

1 teaspoon of salt

Combine all ingredients and knead dough for about 5 minutes. When it gets sticky just keep dusting everything with flour (especially when you’re rolling it flat). Place the rolled out dough on a cookie sheet, which should be oiled a little bit (You can use an oiled parchment paper on the cookie sheet as well if you like). Bake at 400 degrees fahrenheit for about 16 minutes. Depending on how thin you rolled it, the time it bakes could be slightly more or less.

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